At Matador, we pride ourselves on using only the freshest, highest quality
ingredients. We use natural, USDA source and age verified beef,
fresh lettuce and cabbage hand cut daily, fresh pico made daily, fresh guac
using real avacodes, and when in season, we use as much organic produce as possible
to ensure the finest, highest quality, healthiest food possible. We also make
our green chili, queso, soups, marinades and virtually every other food item we sell
fresh right inside our kitchen (unlike "corporate restaurants" who prepare much
of their food in remote locations and then have it loaded with preservatives,
frozen and then shipped to franchise or corporate locations where it is again
stored and then reheated multiple times).
At Matador Mexican Grill, we do not take the word "fresh" lightly. Unlike
many corporate places, we do NOT serve processed meats, bagged and frozen queso,
bagged and frozed sauces, etc. all the while claiming that they are fresh.
At Matador, we believe fresh should mean just that -- fresh, non-frozen,
non-bagged quality ingredients made right in our kitchen.
Looking for low calorie items? Look no further! Please see our
Healthy Choices here.
Click here to view Matador Mexican Grill's menu. |
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